Henrietta Green's "Farmers' Market Cookbook" is about lifestyle and people and, above all, food. As well as being an excellent collection of seasonal produce, this book incorporates much information about the working lives of direct-selling farmers and highlights the benefits of shopping at a farmers' market. Henrietta Green provides mouth-watering and seasonal recipes, which give you ideas for what to do with your produce when you get home.

Also featured is a listing of the established markets in the UK, making this the farmers' market sourcebook.